The aroma of sizzling hamburgers, the sight of colorful salads, and the sound of laughter floating on a warm summer breeze are emblematic of one of summer’s most cherished traditions: the backyard barbecue. BBQs bring families and communities together, offering a relaxed way to enjoy delicious food and good company. However, as we gather around the grill, it’s crucial to remember that food safety is just as important as the fun, especially during the summer months. In the summer, when the heat is in full swing, conditions are ripe for bacteria to multiply and spoil food. Thus, summer barbecues often become hotspots for potential food-borne illnesses, also known as food…